In Switzerland beef is dried in the crystal air high in the alps, then sliced paper thin and served with prosciutto ham, pickles, tomatoes, bread and butter
$13.5
Shrimp Cocktail
Five chilled jumbo shrimp served with our own cocktail sauce
$13.5
Smoked Salmon
The finest for the most discriminating palate, with toast gami
$14.5
Escargots De Bourgogne Sauvages or as Shrimp Cargo - Specialty of the House
Imported wild burgundy snails from France in fine herb butter
$13.5
Raclette Swiss Style
A specially imported Swiss cheese, melted to perfection, served with potatoes, pickles and pearl onions
$13.5
Adolph's Special Crabcake
Golden cake of dungeness crab meat served with a sauce remoulade and mixed winter greens topped with toasted walnuts and crumbled bleu cheese
$14.5
Homemade Soup Du Jour
Nightly special! (Please check with the server)
$8.5
Swiss Onion Soup - Specialty of the House
A creamy soup with a delicate flavor
$8.5
Salads
Mango-Avacado-Salmon Salad
4oz. Grilled salmon, chilled butter lettuce mixed with diced mango, avocado, celery, red onion, and toasted pecans. Served with a special peanut-oil-lime-honey dressing
$21.5
Adolph's Special Steak Salad
Black angus beef grilled and served with mesculin salad and vine ripened tomatoes
$21.5
Mediterranean Chicken Salad
Assorted mesculin greens, mixed with fruit, raisins, cheese, sliced-grilled chicken breast and grape tomatoes. Served with vinaigrette dressing and our organic bread
$19.5
Fresh Ahi Tuna Sashimi
Sushi grade ahi tuna served with muscelin salad, garnished with avocados, oranges and soy wasabi sauce
$19.5
Caesar Salad - Specialty of the House
$9.5
Vine Ripe Tomatoes with Fresh Mozzarella
Served with fresh basil and vinaigrette dressing
$9.5
Main Entrées
Chateaubriand
16 oz. Tenderloin of beef, broiled to perfection, served with bouquetiére of vegetables and sauce béarnaise
$88.0
Medallions of Elk or Venison (When Available)
Prepared to perfection. Best when cooked rare to medium rare with all the classic ingredients and served with spätzel
$
Filet De Boeuf "Oscar"
Two filet Mignon with asparagus tips and broiled shrimp topped with sauce Béarnaise
$44.5
New York Steak Café De Paris
12 oz. Choice angus beef served with fresh herb butter
$42.5
Center Cut 8 Oz. Filet Mignon
Center cut choice filet served with béarnaise sauce
$44.5
Seafood
Sesame Seared Tuna Filet
Sushi grade tuna steak brushed with olive oil and sesame seeds. Seared and served with shoyu sauce
$44.5
Shrimp Scampi
Suatéed with white wine, tomatoes, garlic, shallots, mushrooms, and basil, served on rice
$34.5
Fresh Salmon Filet "Four Seasons"
Grilled then served with an orange, lemon-lime sauce
$31.5
Utah Golden Trout Filet Meuniére
A carefully boned trout, lightly seasoned and sautéed. Served with a lemon-caper sauce
$31.5
Veal
Veal Adolph's - Swiss Specialty
Delicate sliced veal in cream sauce with mushrooms and scallions. Served with roesti potatoes
$32.5
Lemon Veal
Medalions of veal sauteed in butter, lemon, capers, and parsely
$32.5
Wienerschnitzel "World Famous"
Breaded veal-escalope served with lemon and capers
$32.5
Chef's Specials
Roast Rack of Lamb - Specialty of the House
New zealand lamb rack is the finest the world has to offer. The texture is tender and juicy, the flavor is very delicate, served with our own chervil butter
$44.5
Roast Ducklin a L'orange
Tender long island duckling, roasted to perfection, served with sauce bigarade
$42.5
Steak Diane - Specialty of the House
Tenderloin steaks prepared with dijon mustard, flambé and served with a diane sauce
$45.5
Chicken Breast Francese
Tender full chicken breast with lemon sauce, capers and baby artichoke
$26.5
Chicken Fettuccine Alfredo
Pasta with chicken in cream sauce with parmesan cheese, butter, garlic, mushrooms, tomatoes, capers, and baby artichokes
$26.5
Pasta Special
Nightly special! (Please ask your server)
$21.5
Cheese Ravioli
Served with a tomato sauce
$21.5
Swiss Veal Bratwurst
Imported swiss veal brat served with sauteed onions, bordelais tomato sauce and roesti potatoes
$21.5
Adolph's Vegetarian Plate
Served with a variety of fresh vegetables and rice
$21.5
Adolph's Swiss Style Fondues
Beef Bourguignon Fondue - Swiss Style Specialty of the House
Famous house salad and vegetables included, for 2 or more
$44.5
Original Classic Cheese Fondue - Adolph's Special Swiss Style
Includes our famous house salad, for 2 or more
$24.5
Summer Specials
Chicken Ceasar Salad - Specialty of the House
$12.5
Adolph's Special House Salad
Served with a special house dressing
$4.5
Adolph's Special Steak Salad
Black Angus Beef grilled and served with mesculin salad and vine ripened tomatoes
$18.5
Chef's Pasta Special
Nightly special! (Please ask your server)
$14.5
Swiss Veal Bratwurst Dinner
Description of the second product
$14.5
Raclette Swiss Style
A specially imported Swiss cheese, melted to perfection, served with potatoes, pickles and pearl onions
